	virtual tour of the location
	our exemplary service
	prices and choices
	testimonials from our customers


	"Thank you from the bottom of our hearts for making our daughter's wedding such a beautiful day. We are thrilled to be getting phone calls from guests raving about 'one of the best weddings I've attended!'"

Weddings > Prices and Choices

The packages below are for ideas only. We will design a package just for you.

Friday Evening Package: from $84.95 per person

Hors D'oeuvres Served butler style on garnished trays and in replenished chafing dishes.
•	Artistic display of crudités and dip
•	A variety of four different cheeses ranging from domestic to imported
•	Cocktail franks wrapped in French puff pastry served with spicy mustard
•	Fresh battered zucchini with horseradish dip
•	Golden brown mini potato pancakes and applesauce
Appetizers
•	Freshly cut seasonal fruit plate
•	Spinach salad with chef's special dressing
•	A variety of home baked breads
Palate Pleaser
•	Lemon Sorbet
Entrees
•	Chicken Cordon Bleu
•	Roast Sirloin Madeira
Accompaniments
•	A selection of fresh seasonal vegetables
•	Baked potato with sour cream & chives
Dessert
•	Home baked wedding cake
Five Hours of Deluxe Open Bar
Ask about our mid-week special packages

•	Artistic display of crudités and dip
•	Chilled canapés
•	Cheese straws
•	Quiche Lorraine miniatures
•	Cantonese style egg rolls
•	Sweet and sour meatballs
•	Chicken fingers with raspberry sauce
Appetizers
•	Freshly cut seasonal fruit plate
•	Spinach salad with chef's special dressing
Palate Pleaser
•	Lemon Sorbet
Entrees
•	Breast of Chicken Francaise
•	Roast Loin of Pork
•	Fresh Flounder Oliver
Accompaniments
•	Fresh seasonal vegetables
•	Baked stuffed potato
Dessert
•	Home baked five tier wedding cake
Finale
•	Fresh Fruit and cheese presentation
Five Hours of Deluxe Open Bar

Hors D'oeuvres
•	Artistic display of crudités and dip
•	Chef's patés & terrines
•	Cheese straws
•	Quiche Lorraine miniatures
•	Coconut shrimp
•	Sweet and sour meatballs
•	Chicken fingers with raspberry sauce
Appetizers
•	Melon wrapped with prosciutto
•	Spinach salad with chef's special dressing
Palate Pleaser
•	Lemon Sorbet
Entrees
•	Roast prime rib of beef
•	Broiled filet of flounder
•	Roast duckling with bing cherry sauce
Accompaniments
•	A selection of fresh seasonal vegetables
•	Baked stuffed potato
Dessert
•	Home baked wedding cake
Finale
•	Fresh Fruit and cheese presentation
Five Hours of Deluxe Open Bar

Hors D'oeuvres
•	Artistic display of crudités and dip
•	Deviled eggs
•	Chef's patés & terrines
•	Coconut shrimp
•	Clams casino
•	Mushrooms stuffed with seasoned veal
•	Escargot in puff pastry
Appetizers
•	Shrimp cocktail
•	Spinach salad with chef's special dressing
Palate Pleaser
•	Lemon Sorbet
Entrees
•	Filet mignon and lobster tail
•	Rack of lamb with mint sauce
Accompaniments
•	A selection of fresh seasonal vegetables
•	Broccoli polonaise
•	Baked stuffed potato
Dessert
•	Deluxe wedding cake
Finale
•	Fresh Fruit and cheese or fresh fruit and cookies
Five Hours of Deluxe Open Bar

Hors D'oeuvres
•	Artistic display of crudités and dip
•	Deviled eggs
•	Oysters Rockefeller
•	Chef's patés & terrines
•	Coconut shrimp
•	Shrimp cocktail
•	Clams casino
•	Mushrooms stuffed with seasoned veal
•	Fried brie francaise
•	Escargot in puff pastry
Appetizers
•	Fantasy of fresh fruit
•	Spinach salad with chef's special dressing
Choice of Soup
•	New England clam chowder or
•	Lobster bisque or
•	French onion
Palate Pleaser
•	Lemon Sorbet
Entrees
•	Filet mignon and lobster tail
•	Rack of lamb with mint sauce
Accompaniments
•	A selection of fresh seasonal vegetables
Dessert
•	Deluxe wedding cake
•	Dessert Buffet extravaganza with fresh fruit
Five Hours of Deluxe Open Bar

Questions about your special day? Contact us at banquets@hhplayhouse.com or call 1-800-447-7313.